Yesterday we MADE, ice cream. We MADE it! Even though it wasn't as firm as store-bought ice cream, it was better than store-bought ice cream. It tasted like French vanilla. To make this yummy treat you'll need:
- milk
- sugar
- vanilla
- Put the ingredients in a small ziplock baggy.
- Put some ice into a large ziplock baggy.
- Put the milk mixture bag into the ice bag.
- Put salt into the ice bag.
- Close both bags.
- Shake for 15-20 minutes.
- Enjoy!
p.s. For a more detailed recipe, go to Mommy's blog: http://davimee.blogspot.com/2009/05/recipe-for-fun.html
